500g SAUSAGE MEAT BUTCHER MADE
Introducing our mouthwatering sausage meat, the ultimate game-changer for your taste buds! Made with love and packed with flavour, this juicy meat is a carnivore's dream come true. Whether you're grilling, frying, or baking, cooking it is a breeze.
Key characteristics of our sausagemeat:
- Seasonings and Spices - It is seasoned with a blend of herbs and spices, which can vary depending on regional and culinary preferences. Common seasonings include salt, pepper, garlic, sage, thyme and nutmeg.
- Versatility - Sausagemeat can be used in a variety of dishes, from stuffing for poultry to meatballs, sausage rolls, and patties. It is a versatile ingredient that can be shaped and cooked in numerous ways.
- Protein-Rich - Sausagemeat is a good source of protein, essential for muscle growth and repair.
Cooking tips - Simply heat up a pan, add a drizzle of oil, and toss in the sausage meat. Sizzle it up until it turns golden brown, releasing its irresistible aroma. Serve it on a bun, mix it in pasta, or create your own culinary masterpiece. If you fancy trying something different why not make your own meatballs or sausagerolls.
Perfect pairings - Creamy, buttery mashed potatoes seasoned with garlic, salt, and pepper. They provide a comforting and flavourful base for sausagemeat dishes or a mix of roasted root vegetables like carrots, parsnips, sweet potatoes, and Brussels sprouts. Toss them in olive oil, salt, and fresh herbs for a hearty side.