1.2kg PRIME GAMMON UN-SMOKED
Enhance your weekend feast with our prime unsmoked gammon, a savoury and succulent choice that promises to be a hit with adults and children alike. This cut is perfect for those who enjoy a rich, natural flavour without the smokiness.
Key Features for our unsmoked prime gammon are:
- Premium Quality- Sourced from the finest pork, our unsmoked gammon is carefully selected to ensure a rich, savoury flavour and tender texture.
- Succulent and Juicy- Known for its deep, savoury taste and succulent meat, this gammon promises a delightful eating experience.
- Versatile Cooking- Ideal for roasting, boiling, or even slow-cooking, it pairs wonderfully with a variety of flavoursome sides and sauces.
Cooking Tips: Enhance the natural flavours with a light seasoning of cloves, honey, or mustard.
Perfect Cook: For a tender and juicy result, simmer the gammon in water, cider or full-fat coke for about 20 minutes per pound, then finish by roasting at 375°F (190°C) until the internal temperature reaches 160°F (71°C) Why not make a traditional honey and wholegrain mustard sauce to add even more depth to the flavour. Let it rest before carving.
Pairing Suggestions: Serve with a robust red wine like a Shiraz or a crisp white like Riesling, and accompany with traditional sides such as mashed potatoes, braised red cabbage, and a tangy apple sauce. Why not make a traditional chicken, gammon and leek pie with your leftovers?