Elevate your every day meals with our dry cure smoked bacon, a perfect addition to your weekend breakfast or brunch. This premium bacon offers a rich, smoky flavour that enhances any dish.
Key Features for our smoked dry cure bacon:
- Premium Quality- Made from the finest pork, our bacon is dry-cured using traditional methods to ensure exceptional taste and texture.
- Rich and Smoky- The dry curing process combined with smoking results in bacon that is deeply flavourful and aromatic.
- Versatile Use- Perfect for frying, grilling, or baking, it can be enjoyed on its own or as part of your favourite recipes.
Cooking Tips-
Cook to Perfection: Fry or grill the bacon over medium heat until it reaches your desired level of crispiness. For a healthier option, bake it in the oven at 400°F (200°C) for 15-20 minutes.
Pairing Suggestions- Enjoy with eggs, pancakes, or as part of a traditional English breakfast. It also pairs wonderfully with a glass of fresh orange juice or a cup of hot coffee.
Order now and enjoy the rich, smoky taste of premium bacon today.