450g DRY CURE SMOKED BACK BACON
Our dry cure smoked back bacon is the perfect addition to any breakfast or brunch. Made with high-quality pork, it is dry cured and then smoked to perfection, giving it a deliciously rich and smoky flavor. To cook, simply heat a frying pan over medium heat and add the bacon. Cook for 3-4 minutes on each side until crispy and golden brown. Serve with eggs, toast, and your favorite breakfast sides for a satisfying and delicious meal. Our bacon is sure to become a staple in your kitchen and a favorite among your family and friends.