2 X 6oz RIB EYE STEAKS [170G]

Our juicy rib eye steaks are the perfect choice for any meat lover. These cuts are marbled to perfection, ensuring a tender and flavorful bite every time. To cook, simply season with your favorite spices and sear on high heat for 3-4 minutes per side. For a medium-rare finish, cook to an internal temperature of 135°F. Let the steak rest for a few minutes before slicing and serving. Pair with a glass of red wine and your favorite sides for a delicious and satisfying meal. Treat yourself to our mouth-watering rib eye steaks today!