We are not just a meat supplier, but the Butcher in the know
We are not just a meat supplier, but the Butcher in the know
Apart from being the Home Of Great Tasting Meat we take training and innovation seriously.
Our credentials include one member of staff with a Masters Degree in Food Industry Management, three fully qualified NVQ level 3 butchers, one NVQ level 2 butcher, two NVQ level 1 butchers and a further 2 undertaking their training.
We have been working with school kitchens for over three decades and understand the school catering manager may need support in the following areas
Apart from being the Home Of Great Tasting Meat we take training and innovation seriously.
Our credentials include one member of staff with a Masters Degree in Food Industry Management, three fully qualified NVQ level 3 butchers, one NVQ level 2 butcher, two NVQ level 1 butchers and a further 2 undertaking their training.
We have been working with school kitchens for over three decades and understand the school catering manager may need support in the following areas
Guidance & Support
HACCP Assistance
Our experienced team can supply you with all of our documentation and offer guidance on completing yours.
Allergen Support
We offer a comprehensive range of allergen free burgers sausages and marinades labelled in line with legislation
Nutritional Profiling
Not only do we have full profiling of all our manufactured goods in line with current legislation but we offer a full meal profiling service, just send us your ingredients!
Guidance & Support
HACCP Assistance
Our experienced team can supply you with all of our documentation and offer guidance on completing yours.
Allergen Support
We offer a comprehensive range of allergen free burgers sausages and marinades labelled in line with legislation
Nutritional Profiling
Not only do we have full profiling of all our manufactured goods in line with current legislation but we offer a full meal profiling service, just send us your ingredients!
ACCREDITATION
MEATLINE Ltd are a licenced meat cutting plant who have achieved SALSA accreditation and are LACA members. Over the last 35+ years we have gained an in-depth understanding of the school catering managers role and will support you by helping to reduce labour cost in your kitchen with portion control at 56g for Infants, 75g for Juniors and pack sizes bespoke to your recipe size.
Call our Sales Team on 0203 39 777 19 (Opt 1) to arrange for a generous selection of sample's to be delivered.
Your Products
With uniform pricing, Essex School Meals Service, LBA Safety, Caterlink, WSH & Holroyd Howe approval you are guaranteed with our quality stamp.
High Welfare | Better Quality | Right Price
