Catering Butcher: Cutting Excellence Daily!

Maldon, UK

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We are looking for an experienced and passionate Catering Butcher to join our busy production team. This is an exciting opportunity to work with high-quality meats, preparing products for commercial kitchens, restaurants, hotels, schools, and catering businesses.

As a Catering Butcher, you will be responsible for accurately cutting, trimming, boning, and preparing a wide variety of meat products while maintaining the highest standards of quality, food safety, and customer service.

Administrative Work

Technical Expertise

Responsibilities

Cut, bone, trim, and portion a variety of meat products to customer specifications
Operate butchery machinery and equipment safely
Work efficiently to meet production targets and delivery deadlines
Monitor stock levels and assist with stock rotation
Follow all food safety, HACCP, and health & safety procedures

Must Have

Previous butchery experience
Strong knife skills and knowledge of meat cuts
Good understanding of food hygiene and food safety practices
Reliable, hardworking, and punctual

Nice to have

Experience preparing large-volume catering orders
Experience using butchery machinery such as bandsaws, tenderisers etc
Knowledge of yield management and portion control
HACCP or Food Safety certification

What's great in the job?

Premium products and quality craftsmanship
Friendly, supportive team environment
Ongoing training and development
Staff discounts and company benefits
Make a real impact supplying professional kitchens every day

Our Product

Discover our products.

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What We Offer

Each employee has a chance to see the impact of his work. You can make a real contribution to the success of the company.
Several activities are often organized all over the year, such as weekly sports sessions, team building events, monthly drink, and much more