LAMB SHOULDER, from

Bring a touch of warmth and tradition to your Christmas dinner with our Lamb Shoulder, a flavourful and tender cut that’s perfect for a festive roast. This cut is ideal for those who enjoy rich, succulent meat with a hearty taste. Key Features: Premium Quality: Sourced from the finest lamb, our shoulder is carefully selected to ensure tenderness and exceptional flavour. Rich and Juicy: Known for its succulent texture, this cut offers a delightful eating experience. Versatile Cooking: Ideal for slow roasting, it can also be braised or grilled, pairing wonderfully with a variety of festive sides. Holiday Tradition: A classic choice for Christmas, it brings a sense of warmth and celebration to your holiday table. Cooking Tips: Season Generously: Rub the lamb shoulder with a blend of sea salt, black pepper, garlic, and fresh herbs like rosemary and thyme to enhance its natural flavours. Perfect Roast: For a tender and juicy result, slow roast at 325°F (163°C) for several hours until the meat is falling off the bone. Let it rest for 15-20 minutes before carving. Pairing Suggestions: Serve with a robust red wine like a Syrah or Malbec, and accompany with traditional sides such as roasted root vegetables, mint sauce, and creamy mashed potatoes. Make your Christmas dinner unforgettable with our Lamb Shoulder, a dish that promises to delight and impress your guests. Order now and enjoy a festive meal that everyone will love! 🎄🍖