Monday January 1st
New Year's Day
Try one of our fantastic, locally produced prime roasting joints.
From locally reared rack of lamb to whole beef fillet roasting joints.
Thursday 25th January
We supply several types of traditional Haggis. From the good to the exceptional,
let us help you celebrate the Meatline way.
Wednesday February 14th
The one day in the annual calendar to celebrate love. For those of you who choose
to celebrate at home we provide the best regional fillet, sirloin and T-bone
steaks to get the blood flowing with pure protein.
Sunday March 11th
Show your Mum that you love her by serving up an exceptional family roast.
A selection of locally sourced beef roasting joints, grass fed lamb joints or
maybe a roasted duck or goose.
May 28th - June 3rd
National Barbecue Week
Kick-starting the Summer season, National Barbecue week is a fantastic
national initiative to celebrate the British love of flame cooked food.
Our own range of summer sizzlers herald the season with a broad range
of ready to cook products for all the family.
Sunday 17th June
Saturday & Sunday 18/19th August
Smoke & Fire Festival
The second edition of this fantastic regional event that promotes the
love of pit fire cooking and all things barbecue. As a chief sponsor you will find us
at the event promoting the Meatline ethos, together with this year's addition
of our very own 'Pitmaster' competition within the event.
Monday 29th October - Sunday 4th November
UK Sausage Week
Wednesday October 31st